Our Blog
Posts by Category: Nutrition
April 27th, 2023
Asparagus: A Versatile Veggie
This month, we’re highlighting the benefits and versatility of asparagus! Our goal with each new vegetable spotlight is to encourage adventurous, healthy eaters at school and at home.
February 12th, 2023
Quick and Easy Valentine’s Day Dinner
Celebrate the people you love the most by preparing a special meal on Valentine's Day that comes together beautifully in about 30 minutes.
December 2nd, 2022
Squash: A Seasonal Gem
Squash comes in many different varieties. With a little effort, the colorful vegetable can be such a delicious and nutritious addition to your fall and winter menus.
November 9th, 2022
How to Nourish a Healthy Vegan Lifestyle
November is World Vegan Month - try one of our vegan recipes to boost your nutrients at home!
June 28th, 2022
Grow Fit Classroom Celebrations
At our schools, we’ve made a widespread commitment to promoting wellness. This extends to our celebrations, for which we strive to provide delicious and nutritious alternatives to high-sugar or high-calorie snacks and beverages.
June 8th, 2022
Father’s Day Snacks
Kid-friendly snack ideas to stay powered up, no matter how you celebrate Father’s Day.
June 6th, 2022
Tofu and Pesto Pasta
Put a healthy spin on Meatless Mondays or Pasta Night with this rich pesto-infused penne.
March 9th, 2022
Q&A With Nicole Spain - Registered Dietitian
In honor of National Registered Dietitian Nutritionist Day, we're sharing this Q&A with Nicole Spain, our Registered Dietitian!
March 7th, 2022
Fresh, Frozen, or Canned - Which is Best?
Which do you choose - fresh, frozen, or canned produce? Read on to learn which option is the best for your family.
December 9th, 2021
Tips to Avoid Over-Indulging During the Holidays
Our registered dietitian shares some simple tips to help avoid over-indulging this holiday season!
October 28th, 2021
Introducing the New Fall/Winter 2021-2022 Menus
Our registered dietitian takes us through some of the features of our new Fall/Winter 2021-2022 menus!
September 30th, 2021
World Vegetarian Day
Eating less meat and more plant-based foods can improve heart health and reduced the risk of heart disease. Our planet benefits from this, too! Try one of our vegetarian Grow Fit entrees for dinner today!
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